Initially established in 1998, Juhayna’s El Marwa factory has been upgraded and modernized so that today it features the most globally advanced technologies in manufacturing.
The factory specializes in the treatment of fruits to produce fruit concentrates and pulps that are used for both internal and domestic consumption, as well as exports. Fruits handled at the factory include mango, guava, strawberry, peach, apricot, apple and concentrated carrot — all processed using the highest quality control systems.
The plant is semi-automated and employs 130 workers, technicians, engineers and administrative staff members in collaboration with the Modern Concentrates Factory.
FSSC 22000 , ISO 14001:2015, ISO 45001:2018 and Kosher
FSSC 22000
FSSC 22000 or Food Safety System Certificate which is considered the updated version of the ISO 22000:2018 system, which assures the appliance of international standards that combine the Food Safety Management System and the conditional and preliminary programs of safe food manufacture.
ISO 22000 / 2018
ISO 14001/ 2015
ISO 45001 /2018
Kosher
Pure Mango Peach “2023”
Juhayna’s Pure Mango Peach has been honored with the prestigious 2023 Superior Taste Award, presented by The International Taste Institute in Belgium. This comes as a testament to our unwavering dedication to culinary excellence. Vetted by an esteemed panel of world-renowned chefs and sommeliers, our creation emerged triumphant in a taste evaluation of the highest standards. The evaluation session involved the participation of 200 awarded chefs and taste experts, collectively holding an impressive 86 Michelin stars. A meticulous blind tasting process, spanning 136 hours, was conducted to evaluate a comprehensive total of 3152 submissions. This marks our second consecutive year securing this esteemed award. Notably, our creation has achieved an impressive 2-star rating out of 3 in the Superior Taste Award assessment, affirming its exceptional quality and distinctive flavor profile.
